Book
101 epic dishes : recipes that teach you how to make the classics even more delicious
Record details
- ISBN: 1624145736
- ISBN: 9781624145735
- ISBN: 1624145736 : PAP
- ISBN: 9781624145735 : PAP
- ISBN: 1624145736
- ISBN: 9781624145735
-
Physical Description:
208 pages : color illustrations ; 23 cm
print - Publisher: Salem, MA : Page Street Publishing Co., 2019.
- Copyright: ©2019
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | Beef. The low-down on cooking restaurant-quality beef dishes perfectly every time -- Chicken and poultry. Classic recipes and techniques for cooking everyone's favorite birds -- Pork. Chef secrets to mastering the king of meats -- Seafood. Professional hacks to cook flawless fish and seafood dishes -- Rice, pasta and pizza. Classic grain-based dishes every cook needs -- Salad and soup. Traditional favorites and a few chef specials you have to try -- Sandwiches, dips and spreads. An intro to the cold kitchen (garde manger) -- Vegetables. Learn the best cooking methods to get maximum flavor and perfect texture -- Eggs and breakfast cookery. Cracking the code for fluffy eggs and other morning staples -- Desserts. Not your average cakes, pies and other beloved sweets. |
| Summary, etc.: | An introduction to great cooking through 101 recipes that build food-preparation knowledge and skills. |
Search for related items by subject
| Subject: | Cooking |
| Genre: | Cookbooks. |
Available copies
- 3 of 4 copies available at Bibliomation. (Show)
- 1 of 1 copy available at Rowayton Library.
Holds
- 0 current holds with 4 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Rowayton Library | 641 TIL (Text) | 33625122824019 | Adult Nonfiction | Available | - |
101 Epic Dishes : Recipes That Teach You How to Make the Classics Even More Delicious
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Summary
101 Epic Dishes : Recipes That Teach You How to Make the Classics Even More Delicious
Every Recipe and Skill You Need To Be A Great Cook Here's the truth: making food worth savoring and showing off isn't as difficult as you like to think it is. All it really takes is a solid foundation of cooking techniques, and lucky for you, celebrity chef and self-proclaimed Mr. Miyagi Jet Tila is ready to pass all his know-how on to you. Jet and his pastry partner-in-crime, Ali have carefully selected the most essential recipes that pull double duty by tasting delicious and teaching you foundational cooking skills that will easily transfer to other cooking endeavors. Mastering perfect pan-roasted rib-eye steak means both that your dinner is going to be delicious and that you are ready to season and sear other cuts of meat like a pro. southwestern BBQ and ranch chicken salad helps you build must-have knife skills, and crumbly apple pie will arm you with the ability to make the perfect flaky pie dough that can be used in countless other desserts. 101 Epic Dishes teaches you the most important cooking skills you need to kick your kitchen game up a few notches--all while whipping up some delicious dishes.
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